Champagne

**Champagne** is the cool northern French region that gave its name to the world's most celebrated sparkling wine, made by a second fermentation in the bottle. **Wines & grapes** — Primarily sparkling wines built from three grapes: Chardonnay, Pinot Noir, and Pinot Meunier. Styles range from non-vintage blends to vintage cuvées, Blanc de Blancs (all Chardonnay), Blanc de Noirs, and rosé. **Character** — The chilly climate and chalky soils keep grapes high in acidity, which is the backbone of Champagne's freshness, fine bubbles, and ageworthiness, while lees ageing adds toasty, biscuity depth. **Good to know** — Only sparkling wine from this region may legally be called Champagne; similar wines made elsewhere go by other names.

Wines

Frequently asked questions

What wines are produced in Champagne?

1001, Amazone de Palmer Brut, Anthocyanes Rosé Premier Cru, Black Label Brut, Blanc de Blancs and more.

Where is Champagne?

Champagne is a wine region in France.