Barbonne Fayel Champagne

Pertois-Moriset

Barbonne Fayel Champagne is a sparkling produced by Pertois-Moriset in Champagne, Champagne, France. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Sparkling

Appellation: Champagne

Region: Champagne

Country: France

Grapes: Pinot Noir

Tasting profile

Structure: full-bodied, high acidity, dry

A mono-village Blanc de Noirs from Barbonne-Fayel in the Côte de Sézanne, 100% Pinot Noir given four years on lees and an extra-brut dosage — pure and vinous.

Serving: Serve at 8–10 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Barbonne Fayel Champagne. Sign up free to see when it is ready.

Where it comes from

Champagne, France

Champagne is the cool northern French region that gave its name to the world's most celebrated sparkling wine, made by a second fermentation in the bottle.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

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From Pertois-Moriset

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Frequently asked questions

Where is Barbonne Fayel Champagne from?

Barbonne Fayel Champagne is produced by Pertois-Moriset in Champagne, Champagne, France.

What grapes are in Barbonne Fayel Champagne?

Barbonne Fayel Champagne is made from Pinot Noir.