Le Magre Bianco Passito is a dessert produced by Benedetti La Villa in Veneto, Veneto, Italy. Cellarion's sommeliers have reviewed the drink window of 2 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Dessert
Appellation: Veneto
Region: Veneto
Country: Italy
Tasting profile
Structure: medium-bodied, medium acidity, sweet
Le Magre is Benedetti La Villa's Passito Bianco Dolce del Veneto, made from white grapes dried indoors, then fermented and refined in stainless steel without oak. Golden, with acacia blossom, ripe peach and a hint of mint; smooth and sweet with a fresh, savoury finish.
Serving: Serve at 6–8 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 2 vintages of Le Magre Bianco Passito. Sign up free to see when each one is ready.
Where it comes from
Veneto, Italy
Veneto is a prolific region in northeastern Italy, running from Lake Garda toward Venice, and one of the country's largest producers by volume.
More wines
From Benedetti La Villa
- Amarone della Valpolicella Classico — Benedetti La Villa, Amarone della Valpolicella Classico
- Amicus — Benedetti La Villa, Rosso Veronese
- Jol Rosato Veronese — Benedetti La Villa, Veronese
- La Permuta Amarone della Valpolicella Classico — Benedetti La Villa, Amarone della Valpolicella Classico
- La Permuta Rosso Passito — Benedetti La Villa, Veneto
- Le Cortesele Rosso Veronese — Benedetti La Villa
More dessert wines from Veneto
- Angelorum Recioto Classico — Masi, Recioto della Valpolicella Classico
- Angelorum Recioto della Valpolicella Classico — Masi, Recioto della Valpolicella Classico
- Recioto della Valpolicella — F.lli Grasso, Recioto della Valpolicella
- Recioto della Valpolicella Classico — Farina, Recioto della Valpolicella Classico
Frequently asked questions
Where is Le Magre Bianco Passito from?
Le Magre Bianco Passito is produced by Benedetti La Villa in Veneto, Veneto, Italy.