Amicus

Benedetti La Villa

Amicus is a red produced by Benedetti La Villa in Rosso Veronese, Veneto, Italy. Made from Corvina and Rondinella. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Rosso Veronese

Region: Veneto

Country: Italy

Grapes: Corvina, Rondinella

Tasting profile

Structure: full-bodied, medium tannin, medium acidity, dry

Amicus is a Rosso Veronese from Benedetti La Villa: 70% Corvina and 30% Rondinella, with about a fifth of the grapes dried for at least three months, aged at least 12 months in Slavonian oak. Full and warm, with cherry, small berries, violet and black pepper, balanced tannins and a liquorice finish.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Amicus. Sign up free to see when it is ready.

Where it comes from

Veneto, Italy

Veneto is a prolific region in northeastern Italy, running from Lake Garda toward Venice, and one of the country's largest producers by volume.

Corvina

Corvina is a red grape from Italy's Veneto region, the leading variety behind the wines of Valpolicella, including its famous dried-grape styles.

Rondinella

Rondinella is a red grape from the Veneto region of northeast Italy, valued less as a soloist than as a dependable supporting player in the blends of Valpolicella and its powerful cousin Amarone.

More wines

From Benedetti La Villa

More red wines from Veneto

Frequently asked questions

Where is Amicus from?

Amicus is produced by Benedetti La Villa in Rosso Veronese, Veneto, Italy.

What grapes are in Amicus?

Amicus is a blend of Corvina and Rondinella.