Pinot Noir Vin de Savoie Chignin

André et Michel Quenard

Pinot Noir Vin de Savoie Chignin is a red produced by André et Michel Quenard in Vin de Savoie Chignin, Savoie, France. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Vin de Savoie Chignin

Region: Savoie

Country: France

Grapes: Pinot Noir

Tasting profile

Structure: light-bodied, low tannin, high acidity, dry

The Chignin Pinot Noir ("Côte Rouge") of André et Michel Quenard comes from a small plot of 20- to 25-year-old vines on clay and limestone at Torméry, Chignin, in Savoie. Light, around 12% alcohol and alpine-fresh: red cherry, raspberry and redcurrant with violet, earthy notes and a hint of mountain herbs, bright acidity and fine, gentle tannins. A succulent bistro red.

Serving: Serve at 13–15 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Pinot Noir Vin de Savoie Chignin. Sign up free to see when it is ready.

Where it comes from

Savoie, France

Savoie is an alpine wine region in eastern France, tucked among the mountains and lakes near the Swiss and Italian borders, famous for crisp, high-altitude whites.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

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From André et Michel Quenard

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Frequently asked questions

Where is Pinot Noir Vin de Savoie Chignin from?

Pinot Noir Vin de Savoie Chignin is produced by André et Michel Quenard in Vin de Savoie Chignin, Savoie, France.

What grapes are in Pinot Noir Vin de Savoie Chignin?

Pinot Noir Vin de Savoie Chignin is made from Pinot Noir.