Les Terrasses Chignin-Bergeron

André et Michel Quenard

Les Terrasses Chignin-Bergeron is a white produced by André et Michel Quenard in Chignin-Bergeron, Savoie, France. Made from Roussanne. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Chignin-Bergeron

Region: Savoie

Country: France

Grapes: Roussanne

Tasting profile (AI-generated)

Structure: medium-bodied, low tannin, medium acidity, dry

Chignin-Bergeron is Savoie's most celebrated white, made entirely from Roussanne grown on steep Alpine slopes — a variety that brings apricot and beeswax richness here kept honest by mountain freshness. André et Michel Quenard are benchmark producers of this appellation, and Les Terrasses reflects their typically precise, terroir-focused approach: textured and gently aromatic without tipping into heaviness. It's a characterful Alpine white that rewards a light chill and a seat at the dinner table rather than the aperitif glass.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Les Terrasses Chignin-Bergeron. Sign up free to see when it is ready.

Where it comes from

Savoie, France

Savoie is an alpine wine region in eastern France, tucked among the mountains and lakes near the Swiss and Italian borders, famous for crisp, high-altitude whites.

Roussanne

Roussanne is a white grape from France's northern Rhône, often partnered with Marsanne to make some of the region's most distinguished whites.

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Frequently asked questions

Where is Les Terrasses Chignin-Bergeron from?

Les Terrasses Chignin-Bergeron is produced by André et Michel Quenard in Chignin-Bergeron, Savoie, France.

What grapes are in Les Terrasses Chignin-Bergeron?

Les Terrasses Chignin-Bergeron is made from Roussanne.