Special Release The Italian Bannockburn Dolcetto Lagrein Barbera is a red produced by Terra Sancta in Bannockburn, Central Otago, New Zealand. Made from Dolcetto, Lagrein and Barbera. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Bannockburn
Region: Central Otago
Country: New Zealand
Grapes: Dolcetto, Lagrein, Barbera
Frequently asked questions
Where is Special Release The Italian Bannockburn Dolcetto Lagrein Barbera from?
Special Release The Italian Bannockburn Dolcetto Lagrein Barbera is produced by Terra Sancta in Bannockburn, Central Otago, New Zealand.
What grapes are in Special Release The Italian Bannockburn Dolcetto Lagrein Barbera?
Special Release The Italian Bannockburn Dolcetto Lagrein Barbera is a blend of Dolcetto, Lagrein and Barbera.