Blason de France Champagne is a sparkling produced by Perrier-Jouët in Champagne AOC, Champagne, France. Made from Chardonnay, Pinot Noir and Pinot Meunier. The 1994 vintage is at peak maturity from 2002 to 2006. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Sparkling
Appellation: Champagne AOC
Region: Champagne
Country: France
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
Drink window: 2002–2006 (1994 vintage)
Frequently asked questions
When should I drink Blason de France Champagne?
Blason de France Champagne 1994 reaches peak maturity between 2002 and 2006. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Blason de France Champagne from?
Blason de France Champagne is produced by Perrier-Jouët in Champagne AOC, Champagne, France.
What grapes are in Blason de France Champagne?
Blason de France Champagne is a blend of Chardonnay, Pinot Noir and Pinot Meunier.