Charles Dupuy

Mas Amiel

Charles Dupuy is a fortified produced by Mas Amiel in Maury, Roussillon, France. Made from Grenache. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Fortified

Appellation: Maury

Region: Roussillon

Country: France

Grapes: Grenache

Tasting profile

Structure: full-bodied, medium tannin, medium acidity, sweet

Charles Dupuy — Mas Amiel's prestige Maury, a vin doux naturel from old Grenache Noir, named after the man who took on the estate in the nineteenth century and gave it its reputation. Fortification arrests the fermentation, leaving natural sugar and around 16% alcohol; long ageing carries the wine toward the tuilé register. Dried fig and prune over cocoa, walnut, coffee and orange peel, sweet and deep with the schist minerality beneath.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Charles Dupuy. Sign up free to see when it is ready.

Where it comes from

Roussillon, France

Roussillon — a warm, mountainous region in the far south of France, hugging the Mediterranean coast and the Spanish border near the eastern Pyrenees.

Grenache

Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.

More wines

From Mas Amiel

More fortified wines from Roussillon

Frequently asked questions

Where is Charles Dupuy from?

Charles Dupuy is produced by Mas Amiel in Maury, Roussillon, France.

What grapes are in Charles Dupuy?

Charles Dupuy is made from Grenache.