Blanc de Blancs La Pie Tome VI is a sparkling produced by Gaspard Brochet in Champagne, Champagne, France. Made from Chardonnay. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Sparkling
Appellation: Champagne
Region: Champagne
Country: France
Grapes: Chardonnay
Tasting profile
Structure: medium-bodied, low tannin, high acidity, dry
La Pie is Gaspard Brochet's Blanc de Blancs from the Les Plantes and Les Prés Mousseux plots at Écueil premier cru, Chardonnay on black clay, fermented with native yeasts in small oak barrels, unfined and unfiltered, and dosed at about 1 g/l. Tome marks the edition, not a vintage. Citrus, green apple and white flowers with a light nutty note.
Where it comes from
Champagne, France
Champagne is the cool northern French region that gave its name to the world's most celebrated sparkling wine, made by a second fermentation in the bottle.
Chardonnay
Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.
More wines
From Gaspard Brochet
- 333.f Extra-Brut — Gaspard Brochet, Champagne
- 333.f Rose — Gaspard Brochet, Champagne
- Brut Nature Le Renard Tome III — Gaspard Brochet, Champagne
- Champagne — Gaspard Brochet, Champagne
- Extra Brut Le Coq Tome II — Gaspard Brochet, Champagne
- Extra Brut Le Lion Tome VII — Gaspard Brochet, Champagne
More sparkling wines from Champagne
- 3C- trois cepages Brut Nature — Bourgeois Diaz, Champagne
- Amazone de Palmer Brut — Champagne Palmer & Co, Champagne
- Ambonnay Grand Cru — Patrick Soutiran, Champagne Grand Cru
- Anthocyanes Rosé Premier Cru — Pascal Doquet, Champagne Premier Cru
Frequently asked questions
Where is Blanc de Blancs La Pie Tome VI from?
Blanc de Blancs La Pie Tome VI is produced by Gaspard Brochet in Champagne, Champagne, France.
What grapes are in Blanc de Blancs La Pie Tome VI?
Blanc de Blancs La Pie Tome VI is made from Chardonnay.