Vino Rosso

Paolo Scavino

Vino Rosso is a red produced by Paolo Scavino in Vino Rosso, Piedmont, Italy. Made from Nebbiolo, Barbera and Dolcetto. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Vino Rosso

Region: Piedmont

Country: Italy

Grapes: Nebbiolo, Barbera, Dolcetto

Vino Rosso

Tasting profile (AI-generated)

Structure: medium-bodied, medium tannin, high acidity, dry

A cheerful, everyday table wine from the esteemed Paolo Scavino estate, blending the bright acidity of Barbera, the soft fruit of Dolcetto, and the structural backbone of Nebbiolo into something approachable and food-friendly. Expect red cherry and raspberry fruit up front, with a hint of violet and earthy depth from the Nebbiolo component keeping things honest. It's unpretentious and lively — made to be enjoyed at the table rather than cellared.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Vino Rosso. Sign up free to see when it is ready.

Where it comes from

Piedmont, Italy

Piedmont (Piemonte) sits in the northwest of Italy, tucked against the Alps, and is prized for some of the country's most serious and long-lived red wines.

Nebbiolo

Nebbiolo is a red grape from Italy's Piedmont, the noble variety behind Barolo and Barbaresco and one of the world's great age-worthy wines.

Barbera

Barbera is a red grape from the Piedmont region of northwest Italy, long the everyday red of the area and now taken seriously enough to rival its noble neighbour Nebbiolo in quality-minded hands.

Dolcetto

Dolcetto is a red grape from Piedmont in north-west Italy, valued as the region's everyday red alongside its more austere neighbours Barbera and Nebbiolo.

More wines

From Paolo Scavino

More red wines from Piedmont

Frequently asked questions

Where is Vino Rosso from?

Vino Rosso is produced by Paolo Scavino in Vino Rosso, Piedmont, Italy.

What grapes are in Vino Rosso?

Vino Rosso is a blend of Nebbiolo, Barbera and Dolcetto.