Le Vintage

Lanson

Le Vintage is a sparkling produced by Lanson in Champagne, Champagne, France. Made from Chardonnay and Pinot Noir. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Sparkling

Appellation: Champagne

Region: Champagne

Country: France

Grapes: Chardonnay, Pinot Noir

Tasting profile

Structure: medium-bodied, high acidity, dry

Lanson declares a vintage only in exceptional years, and Le Vintage is held at least ten years on lees before disgorgement, with no malolactic fermentation to soften it. The fruit comes exclusively from Grand and Premier Cru parcels, and the result arrives already complex yet still taut — citrus oil, pastry and toasted almond over a firm, chalky line of acidity. It is a Champagne with the reserve to keep building for years after release rather than one to open on impulse.

Serving: Serve at 6–8 °C.

Where it comes from

Champagne, France

Champagne is the cool northern French region that gave its name to the world's most celebrated sparkling wine, made by a second fermentation in the bottle.

Chardonnay

Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

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From Lanson

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Frequently asked questions

Where is Le Vintage from?

Le Vintage is produced by Lanson in Champagne, Champagne, France.

What grapes are in Le Vintage?

Le Vintage is a blend of Chardonnay and Pinot Noir.