Cigalus Rouge is a red produced by Gérard Bertrand in IGP Aude Hauterive, Languedoc-Roussillon, France. Made from Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Grenache. The 2021 vintage is at peak maturity from 2026 to 2028. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: IGP Aude Hauterive
Region: Languedoc-Roussillon
Country: France
Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, Grenache
Drink window: 2026–2028 (2021 vintage)
Frequently asked questions
When should I drink Cigalus Rouge?
Cigalus Rouge 2021 reaches peak maturity between 2026 and 2028. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Cigalus Rouge from?
Cigalus Rouge is produced by Gérard Bertrand in IGP Aude Hauterive, Languedoc-Roussillon, France.
What grapes are in Cigalus Rouge?
Cigalus Rouge is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Grenache.