Sant Jeroni Hort is a red produced by Celler de l'Abadia in Priorat, Priorat, Spain. Made from Grenache and Syrah. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Priorat
Region: Priorat
Country: Spain
Tasting profile
Structure: full-bodied, medium tannin, medium acidity, dry
Celler de l'Abadia is a family winery in Gratallops founded in 2004 by Antoni Basté and his son Jeroni, farming llicorella slate between Gratallops and El Lloar. Sant Jeroni Hort blends Garnatxa with Syrah: ripe raspberry and black cherry with licorice, Mediterranean herbs and the stony minerality of slate.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Sant Jeroni Hort. Sign up free to see when it is ready.
Where it comes from
Grenache
Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.
Syrah
Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.
More wines
From Celler de l'Abadia
- Alice — Celler de l'Abadia, Priorat
- Sant Jeroni Forn — Celler de l'Abadia, Priorat
More red wines from Priorat
- Bru Garnatxa i Syrah — Mas Martinet, Priorat
- Clos Galena — Domini de la Cartoixa, Priorat
- Clos Mogador — Clos Mogador, Priorat
- D'Iatra — Cal Batllet, Priorat
Frequently asked questions
Where is Sant Jeroni Hort from?
Sant Jeroni Hort is produced by Celler de l'Abadia in Priorat, Priorat, Spain.
What grapes are in Sant Jeroni Hort?
Sant Jeroni Hort is a blend of Grenache and Syrah.