Edition Noir Sangiovese Shiraz

Cassegrain

Edition Noir Sangiovese Shiraz is a red produced by Cassegrain in New South Wales, New South Wales, Australia. Made from Sangiovese and Syrah. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: New South Wales

Region: New South Wales

Country: Australia

Grapes: Sangiovese, Syrah

Edition Noir Sangiovese Shiraz

Tasting profile

Structure: full-bodied, high tannin, medium acidity, dry

A Central Ranges (New South Wales) blend of Sangiovese and Shiraz from Cassegrain's Edition Noir range. The Sangiovese brings bright red-cherry lift and savoury acidity, and the Shiraz adds blackberry concentration and firm tannins. Cedary French oak adds vanilla and spice. It is full-bodied and made for hearty Italian-style food.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Edition Noir Sangiovese Shiraz. Sign up free to see when it is ready.

Where it comes from

New South Wales, Australia

New South Wales — A major wine state in south-eastern Australia, home to the historic Hunter Valley and a spread of other districts including Riverina, Mudgee, Orange and the Canberra District.

Sangiovese

Sangiovese is a red grape and the signature variety of Tuscany, the heart of Italy's most famous reds.

Syrah

Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.

More wines

From Cassegrain

More red wines from New South Wales

Frequently asked questions

Where is Edition Noir Sangiovese Shiraz from?

Edition Noir Sangiovese Shiraz is produced by Cassegrain in New South Wales, New South Wales, Australia.

What grapes are in Edition Noir Sangiovese Shiraz?

Edition Noir Sangiovese Shiraz is a blend of Sangiovese and Syrah.