Edition Noir Pinot Noir

Cassegrain

Edition Noir Pinot Noir is a red produced by Cassegrain in New South Wales, New South Wales, Australia. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: New South Wales

Region: New South Wales

Country: Australia

Grapes: Pinot Noir

Edition Noir Pinot Noir

Tasting profile

Structure: light-bodied, low tannin, medium acidity, dry

A 100% Pinot Noir from Cassegrain's Edition Noir range. The winery is at Port Macquarie, and the fruit comes from cooler New South Wales sites; Tumbarumba is one source listed for this wine. It is light to medium in body, at about 13% alcohol, with vibrant dark cherry, earthy notes and a hint of cedar from well-balanced oak. The acidity is gentle and the tannins silky. It is an approachable, fruit-led Pinot built for drinking over its first several years.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Edition Noir Pinot Noir. Sign up free to see when it is ready.

Where it comes from

New South Wales, Australia

New South Wales — A major wine state in south-eastern Australia, home to the historic Hunter Valley and a spread of other districts including Riverina, Mudgee, Orange and the Canberra District.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

More wines

From Cassegrain

More red wines from New South Wales

Frequently asked questions

Where is Edition Noir Pinot Noir from?

Edition Noir Pinot Noir is produced by Cassegrain in New South Wales, New South Wales, Australia.

What grapes are in Edition Noir Pinot Noir?

Edition Noir Pinot Noir is made from Pinot Noir.