Allison's Selection is a red produced by Petersons in Mudgee, New South Wales, Australia. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Mudgee
Region: New South Wales
Country: Australia
Tasting profile (AI-generated)
Structure: medium-bodied, medium tannin, medium acidity, dry
Allison's Selection is a medium-bodied red blend from Petersons in the Mudgee region, typically built around Bordeaux-style varieties like Cabernet Sauvignon and Merlot. Expect dark berry fruit, a touch of cedar and dried herb, and smooth, approachable tannins with moderate acidity. It's a food-friendly red suited to everyday roasts and grills rather than a heavyweight cellaring wine.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Allison's Selection. Sign up free to see when it is ready.
Where it comes from
New South Wales, Australia
New South Wales — A major wine state in south-eastern Australia, home to the historic Hunter Valley and a spread of other districts including Riverina, Mudgee, Orange and the Canberra District.
More wines
From Petersons
- Back Block Shiraz — Petersons, Hunter Valley
- Block One — Petersons, Hunter Valley
- Block Two — Petersons, Mudgee
- Cabernet Sauvignon — Petersons, Hunter Valley
- Cameron's Selection — Petersons, New South Wales
- Colin's Selection — Petersons, Hunter Valley
More red wines from New South Wales
- Black Label TPR Tempranillo — Glandore Estate, New South Wales
- Cabernet Sauvignon — Long Live The King, New South Wales
- Edition Noir Chambourcin — Cassegrain, New South Wales
- Edition Noir Nebbiolo — Cassegrain, New South Wales
Frequently asked questions
Where is Allison's Selection from?
Allison's Selection is produced by Petersons in Mudgee, New South Wales, Australia.