Rosso di Montalcino is a red produced by Casanova di Neri in Rosso di Montalcino, Tuscany, Italy. Made from Sangiovese. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Rosso di Montalcino
Region: Tuscany
Country: Italy
Grapes: Sangiovese
Tasting profile
Structure: medium-bodied, high tannin, high acidity, dry
Rosso di Montalcino — the same Sangiovese Grosso as Brunello, from the same hill, but held to a far shorter ageing before release. That makes it the region's early-drinking wine rather than a lesser one. Sour cherry and red plum with dried herb, violet and a savoury earthy edge, medium-bodied with high acidity and firm tannin, but without the years of tannic tightening Brunello demands. The honest way to taste this terroir young, and it rewards a few years rather than a decade.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Rosso di Montalcino. Sign up free to see when it is ready.
Where it comes from
Tuscany, Italy
Tuscany (Toscana) is one of Italy's most iconic wine regions, set in the rolling hills of the country's centre and inseparable from the Sangiovese grape.
Sangiovese
Sangiovese is a red grape and the signature variety of Tuscany, the heart of Italy's most famous reds.
More wines
From Casanova di Neri
- Brunello di Montalcino — Casanova di Neri, Brunello di Montalcino
- Giovanni Neri — Casanova di Neri, Brunello di Montalcino
- Tenuta Nuova — Casanova di Neri, Brunello di Montalcino
- Toscana Rosso Selection Schwander — Casanova di Neri, Toscana
More red wines from Tuscany
- & Vin des Potes La Botte Secrète Toscana IGT — Stefano Amerighi, Toscana
- 1877 Chianti — Ruffino, Chianti
- 50&50 — Avignonesi / Capannelle, Toscana
- A Quo — Montepeloso, Toscana
Frequently asked questions
Where is Rosso di Montalcino from?
Rosso di Montalcino is produced by Casanova di Neri in Rosso di Montalcino, Tuscany, Italy.
What grapes are in Rosso di Montalcino?
Rosso di Montalcino is made from Sangiovese.