Tuscany

**Tuscany** (Toscana) is one of Italy's most iconic wine regions, set in the rolling hills of the country's centre and inseparable from the Sangiovese grape. **Wines & grapes** — Sangiovese is the star, driving Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. The region also gave rise to the so-called Super Tuscans, bold reds often blending Sangiovese with Cabernet Sauvignon and Merlot, alongside the sweet Vin Santo. **Character** — A warm Mediterranean climate and varied hillside soils give reds marked by bright cherry fruit, savoury herbs, firm tannins, and lively acidity that suits the table. **Good to know** — Brunello di Montalcino must be made from 100% Sangiovese and given long ageing before release.

Wines

Frequently asked questions

What wines are produced in Tuscany?

& Vin des Potes La Botte Secrète Toscana IGT, 1877 Chianti, 50&50, Affresco, Alideo and more.

Where is Tuscany?

Tuscany is a wine region in Italy.