Costamolino

Argiolas

Costamolino is a white produced by Argiolas in Vermentino di Sardegna, Sardinia, Italy. Made from Vermentino. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Vermentino di Sardegna

Region: Sardinia

Country: Italy

Grapes: Vermentino

Costamolino

Tasting profile (AI-generated)

Structure: medium-bodied, low tannin, high acidity, dry

Costamolino is Argiolas's approachable, everyday expression of Vermentino di Sardegna — a bright, dry white with lively acidity and a characteristic saline, almost stony minerality that speaks clearly of its island origins. Expect fresh citrus and stone fruit on the nose, with a subtly herbal edge and the nutty, slightly bitter almond finish typical of the grape. It's a clean, honest, thirst-quenching wine built for the table rather than the cellar.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Costamolino. Sign up free to see when it is ready.

Where it comes from

Sardinia, Italy

Sardinia is a large Mediterranean island belonging to Italy, with a distinctive wine identity shaped by centuries of Spanish and local influence.

Vermentino

Vermentino is a white grape of the Mediterranean coast, closely identified with Italy's Liguria and the island of Sardinia, and known in southern France as Rolle.

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From Argiolas

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Frequently asked questions

Where is Costamolino from?

Costamolino is produced by Argiolas in Vermentino di Sardegna, Sardinia, Italy.

What grapes are in Costamolino?

Costamolino is made from Vermentino.