Shar

ConcaEntosa

Shar is a white produced by ConcaEntosa in Isola dei Nuraghi, Sardinia, Italy. Made from Vermentino. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Isola dei Nuraghi

Region: Sardinia

Country: Italy

Grapes: Vermentino

Tasting profile (AI-generated)

Structure: medium-bodied, high acidity, dry

A fresh, crisp white showing the citrus and orchard fruit character typical of Vermentino grown near the Sardinian coast. Expect a lively, saline edge and a clean, dry finish that makes it easy to pair with seafood and light dishes. This is a straightforward, food-friendly style rather than a heavily oaked or concentrated wine.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Shar. Sign up free to see when it is ready.

Where it comes from

Sardinia, Italy

Sardinia is a large Mediterranean island belonging to Italy, with a distinctive wine identity shaped by centuries of Spanish and local influence.

Vermentino

Vermentino is a white grape of the Mediterranean coast, closely identified with Italy's Liguria and the island of Sardinia, and known in southern France as Rolle.

More wines

More white wines from Sardinia

Frequently asked questions

Where is Shar from?

Shar is produced by ConcaEntosa in Isola dei Nuraghi, Sardinia, Italy.

What grapes are in Shar?

Shar is made from Vermentino.