Lombardy

**Lombardy** is a large, wealthy region in northern Italy centred on Milan, stretching from the Alps to the Po plain. It is home to some of Italy's most prestigious sparkling wine and a distinctive mountain red. **Wines & grapes** — Franciacorta, made by the traditional bottle-fermented method from Chardonnay and Pinot Nero, is the flagship and rivals fine Champagne. Valtellina in the Alpine north grows Nebbiolo (locally Chiavennasca), while Oltrepò Pavese produces a broad range of still and sparkling wines. **Character** — Cool, varied terrain gives elegant, high-acid sparkling wines and, in Valtellina, lighter, aromatic, high-altitude Nebbiolo grown on steep terraces. **Good to know** — Sforzato di Valtellina is a powerful dry red made from dried grapes, like a Nebbiolo take on Amarone.

Wines

Frequently asked questions

What wines are produced in Lombardy?

'61 Franciacorta, Alla Moda Brut, Alpi Retiche, Archeo Antica Stirpe Zenegaglia, Battista and more.

Where is Lombardy?

Lombardy is a wine region in Italy.