Arneis Roero

Vietti

Arneis Roero is a white produced by Vietti in Roero Arneis, Piedmont, Italy. Made from Arneis. Cellarion's sommeliers have reviewed the drink window of 3 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Roero Arneis

Region: Piedmont

Country: Italy

Grapes: Arneis

Tasting profile

Structure: medium-bodied, medium acidity, dry

Vietti was one of the houses that revived Arneis in the Roero in the 1960s and 70s, and this is their benchmark bottling. It is fermented in stainless steel and made for freshness. Expect ripe pear and white peach, white flowers and chamomile, with a gentle almond note on the finish. It is medium-bodied and dry, with enough acidity to stay lively without being sharp. Drink it within two or three years of the vintage, as an aperitif or with lighter Piedmontese dishes.

Serving: Serve at 9–11 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 3 vintages of Arneis Roero. Sign up free to see when each one is ready.

Where it comes from

Piedmont, Italy

Piedmont (Piemonte) sits in the northwest of Italy, tucked against the Alps, and is prized for some of the country's most serious and long-lived red wines.

Arneis

Arneis is a white grape from Piedmont in north-west Italy, most closely tied to the Roero hills across the river from the Barolo zone.

More wines

From Vietti

More white wines from Piedmont

Frequently asked questions

Where is Arneis Roero from?

Arneis Roero is produced by Vietti in Roero Arneis, Piedmont, Italy.

What grapes are in Arneis Roero?

Arneis Roero is made from Arneis.