Nassa Grillo is a white produced by Ramaddini in Sicilia, Sicily, Italy. Made from Grillo. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Appellation: Sicilia
Region: Sicily
Country: Italy
Grapes: Grillo
Tasting profile
Structure: light-bodied, low tannin, medium acidity, dry
An organic Grillo from Ramaddini, a family winery in the fishing village of Marzamemi near Noto in south-eastern Sicily; the name nassa is the traditional fish trap of that coast. Bottled young as DOC Sicilia, it is a light, dry and fresh white with lemon, green apple, white flowers and a touch of melon over a gently salty finish, made for the year or two after the vintage.
Serving: Serve at 8–10 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Nassa Grillo. Sign up free to see when it is ready.
Where it comes from
Sicily, Italy
Sicily is the large Mediterranean island off the toe of Italy, and one of the country's most exciting and fast-improving wine regions.
Grillo
Grillo is a white grape from Sicily in southern Italy, historically prized as a key component of the island's fortified Marsala wine.
More wines
From Ramaddini
- Il Patrono — Ramaddini, Noto
- Note Nere Nero d'Avola — Ramaddini, Noto
More white wines from Sicily
- Bacaro Grillo — Cantine Cellaro, Sicilia
- Blanché — Compagnia Siciliana, Sicilia
- Grillo — Feudo Arancio, Sicilia
- Grillo — Roversi, Sicilia
Frequently asked questions
Where is Nassa Grillo from?
Nassa Grillo is produced by Ramaddini in Sicilia, Sicily, Italy.
What grapes are in Nassa Grillo?
Nassa Grillo is made from Grillo.