Uvaggio is a red produced by Proprietà Sperino in Coste della Sesia, Piedmont, Italy. Made from Nebbiolo, Croatina and Vespolina. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Coste della Sesia
Region: Piedmont
Country: Italy
Grapes: Nebbiolo, Croatina, Vespolina
Tasting profile
Structure: medium-bodied, medium tannin, high acidity, dry
Proprietà Sperino's Uvaggio — Alto Piemonte blend of Nebbiolo with Croatina and Vespolina from Lessona's acid sands: red cherry and rose hip over iron, sanguine minerality and taut, high-toned structure. The De Marchi family's revival of a historic terroir.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Uvaggio. Sign up free to see when it is ready.
Where it comes from
Piedmont, Italy
Piedmont (Piemonte) sits in the northwest of Italy, tucked against the Alps, and is prized for some of the country's most serious and long-lived red wines.
Nebbiolo
Nebbiolo is a red grape from Italy's Piedmont, the noble variety behind Barolo and Barbaresco and one of the world's great age-worthy wines.
Croatina
Croatina is a red grape from northern Italy, most at home in the hills of Oltrepò Pavese in Lombardy and the neighbouring Colli Piacentini in Emilia.
More wines
More red wines from Piedmont
- Adesso — Lampara, Langhe
- Arborina — Giovanni Corino, Barolo
- Asili — Ca' del Baio, Barbaresco
- Barbaresco — Produttori del Barbaresco, Barbaresco
Frequently asked questions
Where is Uvaggio from?
Uvaggio is produced by Proprietà Sperino in Coste della Sesia, Piedmont, Italy.
What grapes are in Uvaggio?
Uvaggio is a blend of Nebbiolo, Croatina and Vespolina.