Malbec is a red produced by Patterson Cellars in Columbia Valley, Columbia Valley, United States. Made from Malbec. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Columbia Valley
Region: Columbia Valley
Country: United States
Grapes: Malbec
Tasting profile
Structure: full-bodied, medium tannin, medium acidity, dry
A Columbia Valley Malbec with dark plum and blackberry fruit, a violet lift and a cocoa-dusted finish. Medium tannins keep it approachable without giving up structure.
Serving: Serve at 16–18 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Malbec. Sign up free to see when it is ready.
Where it comes from
Columbia Valley, United States
Columbia Valley — a vast wine region in the northwestern United States, covering much of eastern Washington and reaching into Oregon along the Columbia River.
Malbec
Malbec is a red grape from southwest France, historically tied to Cahors, but it found worldwide fame after taking root in Argentina, which is now its spiritual home.
More wines
From Patterson Cellars
- Chardonnay — Patterson Cellars, Columbia Valley
- Due Anni — Patterson Cellars, Columbia Valley
- E70 — Patterson Cellars, Red Mountain
- Marcoux Red Willow Vineyard — Patterson Cellars, Yakima Valley
- Petit Verdot — Patterson Cellars, Walla Walla Valley
- Sangiovese — Patterson Cellars, Columbia Valley
More red wines from Columbia Valley
- Board Track Racer Malbec — Mark Ryan Winery, Columbia Valley
- D2 Red Blend — DeLille Cellars, Columbia Valley
- El Prat — Wautoma Springs, Columbia Valley
- Entourage — Pondera, Columbia Valley
Frequently asked questions
Where is Malbec from?
Malbec is produced by Patterson Cellars in Columbia Valley, Columbia Valley, United States.
What grapes are in Malbec?
Malbec is made from Malbec.