Chardonnay

Patterson Cellars

Chardonnay is a white produced by Patterson Cellars in Columbia Valley, Columbia Valley, United States. Made from Chardonnay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Columbia Valley

Region: Columbia Valley

Country: United States

Grapes: Chardonnay

Tasting profile

Structure: medium-bodied, medium acidity, dry

A Columbia Valley Chardonnay from Patterson Cellars of Woodinville, Washington: orchard-fruit brightness of green apple and pear with a gentle touch of oak toast and vanilla. Made for drinking in its first few years while the fruit is at its most vivid.

Serving: Serve at 9–11 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Chardonnay. Sign up free to see when it is ready.

Where it comes from

Columbia Valley, United States

Columbia Valley — a vast wine region in the northwestern United States, covering much of eastern Washington and reaching into Oregon along the Columbia River.

Chardonnay

Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.

More wines

From Patterson Cellars

More white wines from Columbia Valley

Frequently asked questions

Where is Chardonnay from?

Chardonnay is produced by Patterson Cellars in Columbia Valley, Columbia Valley, United States.

What grapes are in Chardonnay?

Chardonnay is made from Chardonnay.