DuBrul Vineyard Cabernet Sauvignon is a red produced by Neal Cellars in Columbia Valley, Yakima Valley, United States. Made from Cabernet Sauvignon. The 2020 vintage is at peak maturity from 2027 to 2034. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Columbia Valley
Region: Yakima Valley
Country: United States
Grapes: Cabernet Sauvignon
Drink window: 2027–2034 (2020 vintage)
Frequently asked questions
When should I drink DuBrul Vineyard Cabernet Sauvignon?
DuBrul Vineyard Cabernet Sauvignon 2020 reaches peak maturity between 2027 and 2034. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is DuBrul Vineyard Cabernet Sauvignon from?
DuBrul Vineyard Cabernet Sauvignon is produced by Neal Cellars in Columbia Valley, Yakima Valley, United States.
What grapes are in DuBrul Vineyard Cabernet Sauvignon?
DuBrul Vineyard Cabernet Sauvignon is made from Cabernet Sauvignon.