Blue Top Brut

Heidsieck & Co Monopole

Blue Top Brut is a sparkling produced by Heidsieck & Co Monopole in Champagne, Champagne, France. Made from Pinot Noir, Chardonnay and Pinot Meunier. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Sparkling

Appellation: Champagne

Region: Champagne

Country: France

Grapes: Pinot Noir, Chardonnay, Pinot Meunier

Tasting profile

Structure: light-bodied, high acidity, dry

Heidsieck Monopole's Blue Top Brut: an approachable non-vintage Champagne with fresh orchard fruit, high acidity and a light toasty note.

Serving: Serve at 6–8 °C.

Where it comes from

Champagne, France

Champagne is the cool northern French region that gave its name to the world's most celebrated sparkling wine, made by a second fermentation in the bottle.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

Chardonnay

Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.

Pinot Meunier

Pinot Meunier is a red grape from the Champagne region of France, where it is one of the three principal varieties used in Champagne alongside Chardonnay and Pinot Noir.

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Frequently asked questions

Where is Blue Top Brut from?

Blue Top Brut is produced by Heidsieck & Co Monopole in Champagne, Champagne, France.

What grapes are in Blue Top Brut?

Blue Top Brut is a blend of Pinot Noir, Chardonnay and Pinot Meunier.