Chat Fou

Éric Texier

Chat Fou is a red produced by Éric Texier in Côtes du Rhône, Rhône Valley, France. Made from Grenache, Cinsault, Clairette and Viognier. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Côtes du Rhône

Region: Rhône Valley

Country: France

Grapes: Grenache, Cinsault, Clairette, Viognier

Tasting profile

Structure: light-bodied, low tannin, medium acidity, dry

Éric Texier's fresh, juicy "vin bistro": Grenache and Cinsault co-fermented with a fifth of white grapes, short-macerated in concrete — light, bright and built for the table.

Serving: Serve at 13–15 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Chat Fou. Sign up free to see when it is ready.

Where it comes from

Rhône Valley, France

Rhône Valley (Vallée du Rhône) follows the Rhône river through southeastern France and splits into two distinct halves with very different personalities.

Grenache

Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.

Cinsault

Cinsault is a red grape long grown in France's Languedoc, valued for its soft, fruity charm and its role in blends and rosés across the Mediterranean.

Clairette

Clairette is a white grape long grown in the south of France, including the southern Rhône and the wider Mediterranean coast.

Viognier

Viognier is a white grape from the northern Rhône Valley in France, long the signature of the tiny appellation Condrieu and a variety that came close to disappearing before a revival spread it far beyond its Rhône home.

More wines

From Éric Texier

More red wines from Rhône Valley

Frequently asked questions

Where is Chat Fou from?

Chat Fou is produced by Éric Texier in Côtes du Rhône, Rhône Valley, France.

What grapes are in Chat Fou?

Chat Fou is a blend of Grenache, Cinsault, Clairette and Viognier.