Magnolia 1896 is a red produced by Eperosa in Barossa Valley, Barossa Valley, Australia. Made from Syrah. The 2015 vintage is at peak maturity from 2025 to 2033. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barossa Valley
Region: Barossa Valley
Country: Australia
Grapes: Syrah
Drink window: 2025–2033 (2015 vintage)
Frequently asked questions
When should I drink Magnolia 1896?
Magnolia 1896 2015 reaches peak maturity between 2025 and 2033. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Magnolia 1896 from?
Magnolia 1896 is produced by Eperosa in Barossa Valley, Barossa Valley, Australia.
What grapes are in Magnolia 1896?
Magnolia 1896 is made from Syrah.