Brouilly is a red produced by Dominique Piron in Brouilly, Beaujolais, France. Made from Gamay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Brouilly
Region: Beaujolais
Country: France
Grapes: Gamay
Tasting profile (AI-generated)
Structure: medium-bodied, low tannin, medium acidity, dry
This Brouilly shows the juicy, fruit-forward charm typical of good Beaujolais crus, with bright red cherry and raspberry fruit lifted by floral and peppery notes. It is soft in tannin and easy to drink, yet has enough acidity and a touch of earthy structure to give it some backbone. Serve it with a slight chill for a fresh, gulpable red that still feels a cut above simple table wine.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Brouilly. Sign up free to see when it is ready.
Where it comes from
Beaujolais, France
Beaujolais — a region in eastern France, just south of Burgundy, devoted almost entirely to juicy, food-friendly red wine.
Gamay
Gamay is a red grape best known as the sole variety of Beaujolais in eastern France, a cheerful, juicy wine that ranges from simple and fruity to surprisingly serious.
More wines
From Dominique Piron
- Aux Pierres — Dominique Piron, Morgon
- Domaine de La Chanaise Morgon — Dominique Piron, Beaujolais
More red wines from Beaujolais
- Beaujolais — Séléné, Beaujolais
- Beaujolais — Jules Desjourneys, Beaujolais
- Beaujolais — Domaine Desgranges, Beaujolais
- Beaujolais Lantignié May Ga — Clos Bateau, Beaujolais
Frequently asked questions
Where is Brouilly from?
Brouilly is produced by Dominique Piron in Brouilly, Beaujolais, France.
What grapes are in Brouilly?
Brouilly is made from Gamay.