Beaujolais Lantignié May Ga is a red produced by Clos Bateau in Beaujolais, France. Made from Gamay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Region: Beaujolais
Country: France
Grapes: Gamay
Tasting profile
Structure: medium-bodied, medium tannin, high acidity, dry
Old-vine Gamay from Clos Bateau's biodynamic Lantignié parcels, farmed without chemical inputs and vinified with native yeasts and no filtration — a touch of cacao and herbs on the finish, in the domaine's wild house style.
Serving: Serve at 15–17 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Beaujolais Lantignié May Ga. Sign up free to see when it is ready.
Where it comes from
Beaujolais, France
Beaujolais — a region in eastern France, just south of Burgundy, devoted almost entirely to juicy, food-friendly red wine.
Gamay
Gamay is a red grape best known as the sole variety of Beaujolais in eastern France, a cheerful, juicy wine that ranges from simple and fruity to surprisingly serious.
More wines
From Clos Bateau
- Babatise — Clos Bateau, Beaujolais
- Joujou — Clos Bateau, Beaujolais
- Ousia — Clos Bateau, Vin de France
More red wines from Beaujolais
- Aux Pierres — Dominique Piron, Morgon
- Beaujolais — Séléné, Beaujolais
- Beaujolais — Jules Desjourneys, Beaujolais
- Beaujolais — Domaine Desgranges, Beaujolais
Frequently asked questions
Where is Beaujolais Lantignié May Ga from?
Beaujolais Lantignié May Ga is produced by Clos Bateau in Beaujolais, France.
What grapes are in Beaujolais Lantignié May Ga?
Beaujolais Lantignié May Ga is made from Gamay.