Amano

Decero

Amano is a red produced by Decero in Agrelo, Mendoza, Argentina. Made from Malbec and Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Agrelo

Region: Mendoza

Country: Argentina

Grapes: Malbec, Cabernet Sauvignon

Tasting profile (AI-generated)

Structure: full-bodied, medium tannin, medium acidity, dry

Amano is Decero's flagship red from their Agrelo vineyard in Mendoza, blending Malbec with Cabernet Sauvignon for a plush, full-bodied wine. Expect ripe dark fruit, violet and cocoa notes layered with oak-driven vanilla and spice, backed by smooth, well-integrated tannins. It's a polished, generous style built for hearty grilled and roasted meats.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Amano. Sign up free to see when it is ready.

Where it comes from

Mendoza, Argentina

Mendoza lies in the arid foothills of the Andes in western Argentina and is by far the country's most important wine region, responsible for the majority of its production.

Malbec

Malbec is a red grape from southwest France, historically tied to Cahors, but it found worldwide fame after taking root in Argentina, which is now its spiritual home.

Cabernet Sauvignon

Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…

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From Decero

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Frequently asked questions

Where is Amano from?

Amano is produced by Decero in Agrelo, Mendoza, Argentina.

What grapes are in Amano?

Amano is a blend of Malbec and Cabernet Sauvignon.