Château Broustet is a dessert produced by Château Broustet in Barsac, Bordeaux, France. Made from Sémillon, Sauvignon Blanc and Muscadelle. The 2001 vintage is at peak maturity from 2011 to 2018. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Dessert
Appellation: Barsac
Region: Bordeaux
Country: France
Grapes: Sémillon, Sauvignon Blanc, Muscadelle
Drink window: 2011–2018 (2001 vintage)
Frequently asked questions
When should I drink Château Broustet?
Château Broustet 2001 reaches peak maturity between 2011 and 2018. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Château Broustet from?
Château Broustet is produced by Château Broustet in Barsac, Bordeaux, France.
What grapes are in Château Broustet?
Château Broustet is a blend of Sémillon, Sauvignon Blanc and Muscadelle.