Mason Vineyard Pinot Noir is a red produced by Chard Farm in Central Otago, New Zealand. Made from Pinot Noir. The 2018 vintage is at peak maturity from 2023 to 2027. Track this wine and manage your cellar with Cellarion — open-source, self-hostable, free.
Type: Red
Region: Central Otago
Country: New Zealand
Grapes: Pinot Noir
Drink window: 2023–2027 (2018 vintage)
Frequently asked questions
When should I drink Mason Vineyard Pinot Noir?
Mason Vineyard Pinot Noir 2018 reaches peak maturity between 2023 and 2027. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Mason Vineyard Pinot Noir from?
Mason Vineyard Pinot Noir is produced by Chard Farm in Central Otago, New Zealand.
What grapes are in Mason Vineyard Pinot Noir?
Mason Vineyard Pinot Noir is made from Pinot Noir.