Cuvée Les Baradous is a rosé produced by Caves Saint-Roman in Côtes du Roussillon, Roussillon, France. Made from Grenache, Syrah and Carignan. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Rosé
Appellation: Côtes du Roussillon
Region: Roussillon
Country: France
Grapes: Grenache, Syrah, Carignan
Tasting profile
Structure: light-bodied, medium acidity, dry
Côtes du Roussillon rosé — Grenache-Syrah-Carignan pink from the co-operative at the foot of the Pyrenees: red berries and citrus with a warm southern roundness. Drink young and cold.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cuvée Les Baradous. Sign up free to see when it is ready.
Where it comes from
Roussillon, France
Roussillon — a warm, mountainous region in the far south of France, hugging the Mediterranean coast and the Spanish border near the eastern Pyrenees.
Grenache
Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.
Syrah
Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.
Carignan
Carignan is a red grape of Spanish origin, traced to Aragón, where it is known as Cariñena.
More wines
More rosé wines from Roussillon
- Mas Las Cabes — Mas Las Cabes, Côtes du Roussillon
- Rosé — Château de Jau, Côtes du Roussillon
- Au cœur du sein — Terres des Templiers, Banyuls Rosé - Appellation d'Origine Protégée
Frequently asked questions
Where is Cuvée Les Baradous from?
Cuvée Les Baradous is produced by Caves Saint-Roman in Côtes du Roussillon, Roussillon, France.
What grapes are in Cuvée Les Baradous?
Cuvée Les Baradous is a blend of Grenache, Syrah and Carignan.