Vigneti Brunate Barolo is a red produced by Borgogno Francesco in Barolo, Piedmont, Italy. Made from Nebbiolo. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Barolo
Region: Piedmont
Country: Italy
Grapes: Nebbiolo
Tasting profile
Structure: full-bodied, high tannin, high acidity, dry
Brunate, straddling La Morra and Barolo, is one of the great crus of the appellation, and the Borgogno Francesco family estate makes its Barolo from it in a traditional way, with long macerations and large casks. Red cherry and rose with tar, licorice, orange peel and dried herbs, layered and firmly tannic, with the depth Brunate is known for. A long-lived Barolo.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Vigneti Brunate Barolo. Sign up free to see when it is ready.
Where it comes from
Piedmont, Italy
Piedmont (Piemonte) sits in the northwest of Italy, tucked against the Alps, and is prized for some of the country's most serious and long-lived red wines.
Nebbiolo
Nebbiolo is a red grape from Italy's Piedmont, the noble variety behind Barolo and Barbaresco and one of the world's great age-worthy wines.
More wines
From Borgogno Francesco
- Dolcetto d'Alba — Borgogno Francesco, Dolcetto d'Alba
More red wines from Piedmont
- Adesso — Lampara, Langhe
- Arborina — Giovanni Corino, Barolo
- Asili — Ca' del Baio, Barbaresco
- Barbaresco — Produttori del Barbaresco, Barbaresco
Frequently asked questions
Where is Vigneti Brunate Barolo from?
Vigneti Brunate Barolo is produced by Borgogno Francesco in Barolo, Piedmont, Italy.
What grapes are in Vigneti Brunate Barolo?
Vigneti Brunate Barolo is made from Nebbiolo.