Teodosio is a red produced by Basilisco Società Agricola SRL in Aglianico del Vulture, Basilicata, Italy. Made from Aglianico. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Aglianico del Vulture
Region: Basilicata
Country: Italy
Grapes: Aglianico
Tasting profile
Structure: full-bodied, high tannin, high acidity, dry
Basilisco's Teodosio is a certified-organic Aglianico del Vulture from vineyards at about 500 metres near Barile in Basilicata. Fermented in steel, partly aged in second- and third-fill French barriques, then rested in bottle in Barile's historic caves. Dark cherry, plum and violet over ashy, earthy volcanic notes, with firm but fine tannins and fresh acidity.
Serving: Serve at 16–18 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Teodosio. Sign up free to see when it is ready.
Where it comes from
Basilicata, Italy
Basilicata — a small, mountainous region in the arch of southern Italy's "boot," better known for rugged landscapes than for large-scale wine.
Aglianico
Aglianico is a noble red grape of southern Italy, centred on the regions of Campania and Basilicata, and often called the "Barolo of the south" for its power and longevity.
More wines
More red wines from Basilicata
- Gricos Aglianico del Vulture — Grifalco, Aglianico del Vulture
- La Firma — Cantine del Notaio, Aglianico del Vulture Superiore
- Liscone — Cantina madonna delle grazie, Aglianico del Vulture
- Pipoli Aglianico del Vulture — Vigneti del Vulture, Aglianico del Vulture
Frequently asked questions
Where is Teodosio from?
Teodosio is produced by Basilisco Società Agricola SRL in Aglianico del Vulture, Basilicata, Italy.
What grapes are in Teodosio?
Teodosio is made from Aglianico.