Gricos Aglianico del Vulture

Grifalco

Gricos Aglianico del Vulture is a red produced by Grifalco in Aglianico del Vulture, Basilicata, Italy. Made from Aglianico. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Aglianico del Vulture

Region: Basilicata

Country: Italy

Grapes: Aglianico

Tasting profile (AI-generated)

Structure: medium-bodied, high tannin, high acidity, dry

Gricos is Grifalco's entry-level Aglianico del Vulture, offering a more approachable but still characterful expression of this volcanic southern Italian grape. Expect firm tannins, lively acidity, and a core of dark cherry and earthy, mineral notes drawn from the volcanic soils of Monte Vulture. It's a structured, food-friendly red that rewards the table more than the cellar.

Serving: Serve at 15–17 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Gricos Aglianico del Vulture. Sign up free to see when it is ready.

Where it comes from

Basilicata, Italy

Basilicata — a small, mountainous region in the arch of southern Italy's "boot," better known for rugged landscapes than for large-scale wine.

Aglianico

Aglianico is a noble red grape of southern Italy, centred on the regions of Campania and Basilicata, and often called the "Barolo of the south" for its power and longevity.

More wines

More red wines from Basilicata

Frequently asked questions

Where is Gricos Aglianico del Vulture from?

Gricos Aglianico del Vulture is produced by Grifalco in Aglianico del Vulture, Basilicata, Italy.

What grapes are in Gricos Aglianico del Vulture?

Gricos Aglianico del Vulture is made from Aglianico.