La Livinière is a red produced by Aubert & Mathieu in Minervois-La Livinière, Languedoc, France. Made from Syrah, Grenache, Carignan and Mourvèdre. The 2017 vintage is at peak maturity from 2024 to 2028. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Minervois-La Livinière
Region: Languedoc
Country: France
Grapes: Syrah, Grenache, Carignan, Mourvèdre
Drink window: 2024–2028 (2017 vintage)
Frequently asked questions
When should I drink La Livinière?
La Livinière 2017 reaches peak maturity between 2024 and 2028. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is La Livinière from?
La Livinière is produced by Aubert & Mathieu in Minervois-La Livinière, Languedoc, France.
What grapes are in La Livinière?
La Livinière is a blend of Syrah, Grenache, Carignan and Mourvèdre.