Perdaudin

Angelo Negro

Perdaudin is a white produced by Angelo Negro in Roero Arneis Riserva, Piedmont, Italy. Classified as Riserva. Made from Arneis. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Roero Arneis Riserva

Classification: Riserva

Region: Piedmont

Country: Italy

Grapes: Arneis

Perdaudin

Tasting profile

Structure: medium-bodied, low tannin, high acidity, dry

Angelo Negro's flagship Arneis from the Perdaudin vineyard in Monteu Roero, bottled as Roero Arneis Riserva. Fermented cool in stainless steel without malolactic, then kept on its lees and in bottle before release, it shows floral acacia and orange blossom over pear and pineapple, with a firm, mineral finish. More structured than standard Arneis and able to gain texture over several years.

Serving: Serve at 9–11 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Perdaudin. Sign up free to see when it is ready.

Where it comes from

Piedmont, Italy

Piedmont (Piemonte) sits in the northwest of Italy, tucked against the Alps, and is prized for some of the country's most serious and long-lived red wines.

Arneis

Arneis is a white grape from Piedmont in north-west Italy, most closely tied to the Roero hills across the river from the Barolo zone.

More wines

From Angelo Negro

More white wines from Piedmont

Frequently asked questions

Where is Perdaudin from?

Perdaudin is produced by Angelo Negro in Roero Arneis Riserva, Piedmont, Italy.

What grapes are in Perdaudin?

Perdaudin is made from Arneis.