Abendrot is a rosé produced by Alexander Koppitsch in Burgenland, Burgenland, Austria. Made from Welschriesling, Chardonnay, Pinot Blanc, St. Laurent, Blaufränkisch and Syrah. The 2022 vintage is at peak maturity from 2025 to 2026. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Rosé
Appellation: Burgenland
Region: Burgenland
Country: Austria
Grapes: Welschriesling, Chardonnay, Pinot Blanc, St. Laurent, Blaufränkisch, Syrah
Drink window: 2025–2026 (2022 vintage)
Frequently asked questions
When should I drink Abendrot?
Abendrot 2022 reaches peak maturity between 2025 and 2026. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Abendrot from?
Abendrot is produced by Alexander Koppitsch in Burgenland, Burgenland, Austria.
What grapes are in Abendrot?
Abendrot is a blend of Welschriesling, Chardonnay, Pinot Blanc, St. Laurent, Blaufränkisch and Syrah.