**Poulsard** is a red grape from the Jura in eastern France, a regional specialty famous for producing wines so pale they can look almost like rosés. **In the glass** — It is thin-skinned and low in pigment, giving delicate, translucent reds with high-toned red-fruit and floral aromas, bright acidity and very light tannins; charming and ethereal rather than robust. **Where it grows** — It is grown almost entirely in the Jura, where it is a signature of the region's light reds and often blended with Trousseau and Pinot Noir. Its low colour and fragility make it a niche, characterful variety unlikely to spread far beyond home. **At the table** — Serve lightly chilled with poultry, charcuterie or mushroom dishes. **Cellaring** — Approachable young, though good examples can develop intriguing complexity with a few years in bottle.
Wines
- Arbois — Fruitière Vinicole d'Arbois
- Arbois Poulsard — Domaine Rolet
- Bouquets de Rosée — Domaine de la Pinte
- Bouquets de Rosée — Fruitière Vinicole de Pupillin
- Cerdon — Domaine Buffard
- Cerdon Méthode Ancestrale — Bertrand Chapel
- Crémant du Jura Millésimé — Domaine de la Touraize - André-Jean et Héloana Morin
- DD Rouge — Bénédicte et Stéphane Tissot
- Les Grandes Vignes — Domaine Rolet
- Ma Petite Réserve — Domaine du Clos de la Bierle
- Macvin du Jura — Domaine de la Tournelle
- Pinte Bien — Domaine de la Pinte
- Ploussard — Domaine de Chassorney
- Point Barre — Philippe Bornard
- Rosé Poulsard — Domaine Rolet Père et Fils
- Rouge — Fruitière Vinicole de Pupillin
Frequently asked questions
What are the synonyms for Poulsard?
Poulsard is also known as Ploussard.
What wines are made from Poulsard?
Arbois, Arbois Poulsard, Bouquets de Rosée, Bouquets de Rosée, Cerdon and more.