Arbois is a red produced by Fruitière Vinicole d'Arbois in Arbois, Jura, France. Made from Poulsard, Trousseau and Pinot Noir. The 2006 vintage is at peak maturity from 2012 to 2018. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Arbois
Region: Jura
Country: France
Grapes: Poulsard, Trousseau, Pinot Noir
Drink window: 2012–2018 (2006 vintage)
Frequently asked questions
When should I drink Arbois?
Arbois 2006 reaches peak maturity between 2012 and 2018. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Arbois from?
Arbois is produced by Fruitière Vinicole d'Arbois in Arbois, Jura, France.
What grapes are in Arbois?
Arbois is a blend of Poulsard, Trousseau and Pinot Noir.