Blanc de Blanc Late Disgorged

Tyrrell's

Blanc de Blanc Late Disgorged is a sparkling produced by Tyrrell's in Hunter Valley, Hunter Valley, Australia. Made from Sémillon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Sparkling

Appellation: Hunter Valley

Region: Hunter Valley

Country: Australia

Grapes: Sémillon

Tasting profile (AI-generated)

Structure: medium-bodied, high acidity, dry

An unusual and distinctive sparkling wine made from Hunter Valley Semillon, aged on lees for an extended period before disgorgement, which gives it a rich, toasty, honeyed complexity layered over the grape's naturally high acidity and lemony citrus character. It drinks dry and complex, with brioche and roasted nut notes balanced against a fine, chalky freshness. A genuinely individual style rarely seen elsewhere, reflecting Tyrrell's long history with Semillon in the region.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Blanc de Blanc Late Disgorged. Sign up free to see when it is ready.

Where it comes from

Hunter Valley, Australia

Hunter Valley lies in New South Wales, north of Sydney, and is the oldest continuously producing wine region in Australia.

Sémillon

Sémillon is a white grape from Bordeaux in France, famous as the backbone of the world's greatest sweet wines and an increasingly respected component of fine dry whites.

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From Tyrrell's

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Frequently asked questions

Where is Blanc de Blanc Late Disgorged from?

Blanc de Blanc Late Disgorged is produced by Tyrrell's in Hunter Valley, Hunter Valley, Australia.

What grapes are in Blanc de Blanc Late Disgorged?

Blanc de Blanc Late Disgorged is made from Sémillon.