The Hilt

The Hilt

The Hilt is a red produced by The Hilt in Sta. Rita Hills, Santa Barbara County, United States. Made from Pinot Noir. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Sta. Rita Hills

Region: Santa Barbara County

Country: United States

Grapes: Pinot Noir

Tasting profile (AI-generated)

Structure: medium-bodied, medium tannin, high acidity, dry

The Hilt is a Sta. Rita Hills Pinot Noir with the region's signature cool-climate brightness — think tart red cherry and cranberry fruit lifted by high acidity, layered with earthy, herbal undertones and a touch of savory oak. It's medium-bodied with fine, well-integrated tannins, built more for elegance and freshness than power. A versatile, food-friendly red that reflects the maritime-cooled character of this coastal Santa Barbara appellation.

Where it comes from

Santa Barbara County, United States

Santa Barbara County — On California's Central Coast, north of Los Angeles, this is one of the state's most distinctive cool-climate zones, thanks to valleys that run east to west and funnel Pacific fog straight inland.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

More wines

From The Hilt

More red wines from Santa Barbara County

Frequently asked questions

Where is The Hilt from?

The Hilt is produced by The Hilt in Sta. Rita Hills, Santa Barbara County, United States.

What grapes are in The Hilt?

The Hilt is made from Pinot Noir.