Sauvignon Blanc

Stone Farm Cellars & Vineyard

Sauvignon Blanc is a white produced by Stone Farm Cellars & Vineyard in Lehigh Valley, United States. Made from Sauvignon Blanc. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Region: Lehigh Valley

Country: United States

Grapes: Sauvignon Blanc

Tasting profile (AI-generated)

Structure: medium-bodied, low tannin, high acidity, dry

A crisp, refreshing Sauvignon Blanc with bright citrus and green apple character typical of the variety in a New World style. Expect lively acidity with clean herbaceous notes and a touch of tropical fruit on the finish. An easy-drinking, food-friendly white that shows straightforward varietal character.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Sauvignon Blanc. Sign up free to see when it is ready.

Where it comes from

Lehigh Valley, United States

Lehigh Valley — a wine-growing area in eastern Pennsylvania, United States, spread across the rolling farmland north of Philadelphia.

Sauvignon Blanc

Sauvignon Blanc is a white grape from France's Loire Valley (and a parent of Cabernet Sauvignon) prized for its zesty, aromatic character and refreshing bite.

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Frequently asked questions

Where is Sauvignon Blanc from?

Sauvignon Blanc is produced by Stone Farm Cellars & Vineyard in Lehigh Valley, United States.

What grapes are in Sauvignon Blanc?

Sauvignon Blanc is made from Sauvignon Blanc.