Barrelled Cabernet Sauvignon is a red produced by Stone Farm Cellars & Vineyard in American, United States. Made from Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: American
Country: United States
Grapes: Cabernet Sauvignon
Tasting profile (AI-generated)
Structure: full-bodied, high tannin, medium acidity, dry
A sturdy, barrel-aged Cabernet Sauvignon built around blackcurrant and dark plum fruit, with the cedar and tobacco notes that oak aging typically imparts to this variety. The tannins are firm and grippy in the classic Cab style, providing good structure alongside moderate acidity. It's a straightforward, food-friendly red that rewards pairing with richly flavored meats.
Serving: Serve at 16–18 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Barrelled Cabernet Sauvignon. Sign up free to see when it is ready.
Where it comes from
Cabernet Sauvignon
Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…
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Frequently asked questions
Where is Barrelled Cabernet Sauvignon from?
Barrelled Cabernet Sauvignon is produced by Stone Farm Cellars & Vineyard in American, United States.
What grapes are in Barrelled Cabernet Sauvignon?
Barrelled Cabernet Sauvignon is made from Cabernet Sauvignon.