Terra dei Celti Barolo Pezzole

Roberto Sarotto

Terra dei Celti Barolo Pezzole is a red produced by Roberto Sarotto in Barolo, Piedmont, Italy. Made from Nebbiolo. The 2017 vintage is at peak maturity from 2021 to 2033. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Barolo

Region: Piedmont

Country: Italy

Grapes: Nebbiolo

Drink window: 2021–2033 (2017 vintage)

Frequently asked questions

When should I drink Terra dei Celti Barolo Pezzole?

Terra dei Celti Barolo Pezzole 2017 reaches peak maturity between 2021 and 2033. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).

Where is Terra dei Celti Barolo Pezzole from?

Terra dei Celti Barolo Pezzole is produced by Roberto Sarotto in Barolo, Piedmont, Italy.

What grapes are in Terra dei Celti Barolo Pezzole?

Terra dei Celti Barolo Pezzole is made from Nebbiolo.